My family loves eggs. This french omelette recipe is easy to make and its great for breakfast :D
4 eggs
2 tbsp water
A pinch of salt
A dash of black pepper
2 tbsp butter (unsalted if available)
Beat the eggs with water, salt and pepper in a big bowl. Meanwhile melt the butter in a non-stick fry pan over medium heat. Once the butter melts and looks foamy, you can pour in the egg mixture.
When the edge of the omelette begins to set, use a spatula to push the edge towards the center of the fry pan. Tilt the pan to let uncooked portions move to the exposed surfaces.
Repeat these actions until the omelette is almost set but still creamy and shiny.
Then fold the omelette in half and serve.
Promosi Hujung Tahun
17 years ago

No comments:
Post a Comment